raw MAKHANA
Manually Sorted for 100% Purity – Zero Black Spots, Zero Hard Kernels.
Origin
Katihar, Bihar, India
SKU
PLS-RAW-4PH-002
MOQ
100kg
FOB Price
₹890.00*/kg
*Price varies as it is not fixed and may vary based on current market price.
Need custom specifications?
Our team can customize grind size, packing, and labeling to your requirements.
Contact Export Team →ISO 22000:2018
Food Safety
USDA Organic
Certified
FDA Approved
US Standards
Halal Certified
Islamic Standards
At PLS Agro Foods Global, we believe that machines offer speed, but only human eyes ensure perfection. Our 4+ Suta Handpicked Makhana is the "Chef’s Choice" grade, designed for premium retailers and exporters who demand absolute purity.
While standard machine-cleaned makhana may contain 2-5% hard kernels or semi-popped seeds, our Handpicked (Grade A+) variant is subjected to a secondary manual sorting process. Skilled workers in our Katihar facility inspect every batch to ensure you receive only fully popped, round, and pristine white lotus seeds.
The "Handpicked" Advantage:
Zero Hard Kernels (Kori): We manually remove un-popped or hard seeds that can break teeth and ruin the eating experience.
Spotless Appearance: Any seed with significant black peel residue is filtered out, leaving you with a clean, snow-white product ideal for premium packaging.
Uniform Roasting: Because every seed is fully expanded and uniform in size (12mm+), they roast evenly without burning, ensuring a consistent crunch in every bite.
Higher Yield: With near-zero wastage, you get more usable product per kilogram compared to standard machine-cleaned grades.
| Grade | 4+ Suta HP (Medium / Standard) |
| Origin | Katihar, Bihar (India) |
| Shelf Life | 12 Months |
| Curcumin | ≥5% |
| Moisture | ≤11% |
| Purity | 99%+ |
| Additives | None (100% Organic & Natural) |
| Process | Sun-dried, Machine Cleaned, & Manually Handpicked |
Salmonella, E. Coli, Total Plate Count (TPC), Yeast & Mold detection
Lead (Pb), Cadmium (Cd), Arsenic (As), Mercury (Hg) detection
396 parameter testing for pesticide residues (US EPA standards)
Detection of Aflatoxin B1, B2, G1, G2 at ppb levels
Color consistency, texture, aroma, and foreign matter detection
Fresh makhana harvested at peak maturity from farms.
Makhana are thoroughly cleaned and sorted by size and quality.
Sun-dried for 1-3 days to achieve optimal moisture levels and flavor concentration.
Dried makhana is graded with human resources & modern equipment with food safety standards.
Final quality testing performed, then packaged in food-grade materials under controlled conditions.
Curcumin helps reduce inflammation and supports joint health.
Supports cognitive function and may improve memory retention.
High in antioxidants to combat free radicals and oxidative stress.
Essential ingredient in curries, spice blends, and traditional recipes.
Used in cosmetics and traditional beauty treatments worldwide.
Primary ingredient in health supplements and wellness products.
We offer competitive FOB pricing and flexible shipping terms for international buyers.